Chicken Stove Top Stuffing Casserole.
Why I Love This Recipe
Jamie Bracken.
Ingredients You'll Need
Boneless, skinless chicken.
8 oz. swiss cheese, grated.
1 can cream of chicken soup.
1/2 cup milk.
2 cups stove top stuffing mix.
1/3 cup melted margarine.
Directions
Spray a 9x3 pan with cooking spray.
place chicken in pan.
Top with swiss cheese.
Combine soup and milk and pour over cheese.
Sprinkle stuffing mix over top of casserole.
Drizzle melted butter over mixture.
Bake uncovered at 350.
