Chicken Varengo
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Why I Love This Recipe
Ingredients You'll Need
1 chicken, in pieces
salt and pepper
1/2 cup flour
1/4 cup oil
1 onion, chopped
1 clove garlic
1/4 cup dry white wine
1/2 cup stewed tomatoes
1/2 cup sliced mushrooms
Directions
Combine salt, pepper and flour. Dredge chicken pieces in mixture, then brown in 1/4 cup oil. Remove chicken and brown onion and garlic in juices. Return chicken and pour remaining ingredients over. Cover tightly and cook over low heat for 40-60 minutes
Questions, Comments & Reviews
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