Chicken and Stuffing Casserole
Why I Love This Recipe
Ingredients You'll Need
3 cups cooked chicken (chopped)
1 bag stuffing mix
1 stick margarine
1 can cream of mushroom soup
1 can cream of chicken soup
1 1/2 cups chicken broth
Directions
Melt margarine and mix with stuffing mix. Place one layer of stuffing on bottom of baking pan. Add 1/2 chicken. Mix cream of mushroom soup and a canful of broth. Cover chicken with soup mixture. Add another layer of stuffing and remaining chicken. Mix cream of chicken soup with a canful of broth. Cover chicken with soup mixture. Spread remaining stuffing over chicken. Bake at 350 for 45 minutes.
