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Chicken on Sunday


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Member since 2006
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Serves 4-6 | Prep Time 10 min. | Cook Time

Why I Love This Recipe

I received this recipe from a friend who went to church with me. She would put this in the oven when leaving for Sunday school and church and lunch would be ready when she got home! We love this and serve it quite often.


Ingredients You'll Need

1 fryer chicken, cut up
1 c. rice
1 can cream of celery
1 can cream of mushroom
1 soup can milk
1 pkg dry onion soup mix


Directions

1 fryer chicken, cut up


In a greased 9 x 13...mix rice, soups and milk.


Now lay on top, the raw chicken pieces.


Top by sprinkling on 1/2 - 1 pkg dry onion soup mix...


bake at 325 deg. for 2 1/2 -3 hours.


or 375 deg. for one hour.


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