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Chickpeas salad

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Why I Love This Recipe

If you thought that chickpeas can only be made into a tasty soup, try this refreshing salad with vegetables and feta cheese, a perfect meal.

Ingredients You'll Need

17.6 oz thick chickpeas
3.5 oz sliced Kalamata olives
3.5 feta cheese
1 bunch parsley-finely chopped
3.5 oz Florina peppers
the juice of 2 lemons
14.4 tbsp extra virgin organic olive oil


Mediterranean food,

Mediterranean dish,

Mediterranean Recipes

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