Chili Cheese Dip
Why I Love This Recipe
Nutrition Facts:
Amount Per Serving
Calories 239.9
Total Fat 15.7 g
Saturated Fat 8.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.6 g
Cholesterol 50.9 mg
Sodium 1,299.0 mg
Potassium 272.9 mg
Total Carbohydrate 15.3 g
Dietary Fiber 3.4 g
Sugars 4.8 g
Protein 13.9 g
Ingredients You'll Need
1 Can Chili w/Beans
1 Small Can Diced Green Chilies (Drain)
1 Small Can Sliced Black Olives (Drain)
1 Small Box Mexican Mild Velveeta
Directions
Melt Velveeta in microwave. Add chili, green chilies, & olives. Transfer to small crockpot. Serve hot with tortilla chips or Fritos.
