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Chili Tortilla


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Member since 2007
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Serves 1 | Prep Time 5 | Cook Time 6

Why I Love This Recipe


Ingredients You'll Need

Cooking spray
Flour tortillas
1 1/2 Tablespoons chili (canned or home made)
1 teaspoon salsa
2 Tablespoons shredded cheese


Directions

Lightly spray pie iron


Lay one flour tortilla in iron, put in chili, salsa, shredded cheese, Place another tortilla on top, wet tortilla slightly where they will come together.


Close iron, cut off excess tortilla and cook over fire until each tortilla is slightly browned.


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