Chilled Lemonade Dessert
Why I Love This Recipe
A nice dessert to take time and make with family.
Ingredients You'll Need
1 ½ cups boiling water
1 (3 ounce) package lemon flavored Jell-O® mix
1 (8 ounce) package Neufchatel cheese, softened
⅓ cup frozen lemonade concentrate, thawed
1 teaspoon grated lemon zest
2 cups frozen whipped topping, thawed
1. In a small bowl, combine boiling water with lemon gelatin, stirring until dissolved.
2. In a separate bowl, beat cheese, lemonade concentrate and lemon zest until well combined. Stir in gelatin. Chill until thickened, but not set.
3. Oil a 6-cup mold. Fold whipped topping into thickened gelatin mixture and pour into prepared mold. Chill until firm, then unmold on a serving platter.
Pairs Well With
any main course