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Chipotle Grilled Corn on the Cob

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Serves 6 | Prep Time 5 | Cook Time 18

Why I Love This Recipe

We love corn on the cob and this is a delicious "twist" on an old favorite!

Submitted by: "Jan Cole"

Ingredients You'll Need

6 Ears of Fresh Corn on the Cob--shucked
6 Tablespoons Butter or Margarine--softened
6 teaspoons Tabasco brand CHIPOTLE pepper sauce
Salt to taste


Heat grill on high. Place each ear of corn on a piece of heavy duty aluminum foil and spread with 1 tablespoon of soft margarine, sprinkle each with 1 tsp. of Chipotle sauce, salt to taste. Close packets securely and place on grill. Cook for 18 minutes, turning packets over half way through grilling.

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