Chive Smashed Potatoes


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"This recipe is about these yummy mashed potatoes with chives."

Serves 12 | Prep Time 15 minutes | Cook Time 15-20 minutes

Why I Love This Recipe

I chose this recipe because I love mashed potatoes and the chive ones sounded really, really good.


Ingredients You'll Need

4 pounds red potatoes, quartered
2 teaspoons chicken bouillon granules
1 carton (8 ounces) spreadable chive and onion cream cheese
1/2 cup half-and-half cream
1/4 cup butter, cubed
1 teaspoon salt
1/4 teaspoon pepper
Chopped chives, optional


Directions

1. Place potatoes and bouillon in a Dutch oven and cover with 8 cups water. Bring to a boil. Reduce heat; cover and cook until tender, 15-20 minutes.
2. Drain and return to pan. Mash potatoes with cream cheese, cream, butter, salt and pepper. Garnish with chives.


Pairs Well With

This side dish would go amazing with grilled chicken!


Questions, Comments & Reviews



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