Choco-Pops
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"With this recipe, I can make my own chocolate lollipop!"
Serves 26 Chocolate Lolipops | Prep Time 2 Minutes 30 Seconds PT2M | Cook Time 30 Minutes PT32M | ClusterWhy I Love This Recipe
I was once taught about thinking about all the possibilities and which ingredients go well together!
I have a special mind in which I see each path's end and I must choose which path is to what I need or want, so basically I am a very unique thinker and planner!
Ingredients You'll Need
1 bag Milk chocolate wafers
1 bag white chocolate wafers
1 bag dark chocolate wafers
Sprinkles { optional }
Popsicle sticks
Directions
In a medium sized bowl, place 1/5 of your favorite kind of chocolate wafers.
Melt the chocolate wafers of your choice in a microwave-safe bowl in a microwave for 2 1/2 minutes.
Pour the melted chocolate into rectangles or ovals or any shapes molds you desire and insert popsicle sticks.
Let them cool in freezer or refrigerator for 30 minutes, then take them out.
The choc-pop is a great-tasting treat for any part of the year and any weather or anywhere and anytime!
Even the most foolish or emotionally disrupted Beginners could create a unique and awesome chocolate-pop!
Pairs Well With
After lunch & dinner food
Questions, Comments & Reviews
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