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Chocolate Éclair Cake

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Serves 6-8 | Prep Time 15-30min | Cook Time 0

Why I Love This Recipe

It's from my life long best friend.

Ingredients You'll Need

1 box gram crackers

1 tub of cool whip

2 pkg instant vanilla pudding

1 chocolate frosting


Follow directions on box and make the instant pudding.

Fold in cool whip.

In a large, rectangular baking dish, layer graham crackers, pudding mixture, graham crackers, pudding, ending with a layer of graham crackers. Microwave the frosting for 1 minute and pour over the top of the cake. Spread and let chill for 1 hour.

Tip: for firmness and a little less milk to the instant pudding

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