Chocolate Brownie Strawberry Tort
Why I Love This Recipe
I can't remember where I picked this particular recipe up but I've been making and taking it everywhere for years. It's a Birthday Tradition in our home as well. This is an all around favorite which I've held secret for many moons. I'm thinking that if I posted it early, it'll get eventually buried hehe. (me stingy ? nah) well yah. Hey ! Good Recipes are POWER !!!! Just remember to tell 'em you got it from ~Hutch~ Happy Holidays!
Ingredients You'll Need
Brownie Strawberry Tort
2 Boxes Brownie Mix
1 Can Sweetened Condensed Milk
1 Box Instant Vanilla Pudding
1 Carton Whip Cream
1 Quart of Strawberries ~ Sliced
Directions
Split between too pans lined with Reynolds parchment paper.
Mix Brownie mix & bake according to cake directions.
Let cool somewhat.
Flip over in pan and remove Reynolds parchment paper.
Filling:
Mix cond. milk, pudding and whipped cream.
Preparation:
Take one brownie and put in a tort dish or on a cake plate.
Spread half the mixture on top, add 1/2 of the strawberries.
Add the other layer and do it again ~ refrigerate and serve or stash for personal reasons. :)
Questions, Comments & Reviews
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