More Great Recipes: Cake | Dessert

Chocolate Cherry Cake

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Member since 2007
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Serves 12 | Prep Time | Cook Time 55-60

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Ingredients You'll Need

1 package chocolate cake mix
(oil and eggs as called for on cake mix package
1/2 cup water
1 can cherry pie filling
canned whipped creme


Prepare cake mix according to package directions, using oil or butter and eggs, and reducing the water to 1/2 cup.

Spread batter into a greased and floured 13x9 baking pan.

Spoon cherry pie filling evenly over the batter, take a butter knife and swirl into the batter just enough to give a marbled effect.

Bake cake at 350 for 55 to 60 minutes, until cake bounces back when lightly touched.

Cool and serve with a dollop of whipped creme on top.

Serves 12.

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