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Chocolate Chip Cheeseball

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Serves 12 | Prep Time 210 | Cook Time

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Ingredients You'll Need

1 (8 oz) package cream cheese
½ cup butter, softened
¼ tsp vanilla extract
¾ cup confectioners’ sugar
2 tbsp brown sugar
¾ cup miniature semi-sweet chocolate chips
¾ cup pecans or pretzels, finely chopped


In mixing bowl, beat the cream cheese, butter beat just until combined. Stir in chocolate chips. Cover & refrigerate for 2 hours. Shape into a ball. Refrigerate for 1 hour more. Roll cheese ball into pecans or pretzels. Serve with vanilla wafers, graham crackers or any other type of sweet treat.

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