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Chocolate Chip Muffins


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Ingredients You'll Need

1/2 cup sugar
1/4 cup shortening
1 egg
1/2 cup milk
1/2 teaspoon vanilla extract
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
2/3 cup miniature semisweet chocolate chips


Directions

In a large mixing bowl, cream sugar and shortening until fluffy.


Add egg, milk and vanilla; mix well.


Combine the dry ingredients and gradually add to the creamed mixture and mix well.


Fold in chocolate chips.


Spoon about 1 tablespoon of batter into each greased or paper-lined mini-muffin cup.


Bake at 375 for 10-13 minutes or until muffins test done.


Cool in pan 10 minutes before removing to a wire rack.


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