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Chocolate Covered Strawberries

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Ingredients You'll Need

12 servings of Baker's Semi Sweet Dipping Chocolate
25 Strawberries


Start by melting Bakers dipping chocolate as directed. Then place a toothpick into the top of each strawberry and dip into the melted chocolate. Finally, place dipped strawberries onto a cookie sheet covered in wax or parchment paper and refridgerate for approximately 15 minutes to harden.

*Dipping chocolate has approximately 13 servings but it does not use all of the chocolate to dip the strawberries.

This recipe makes 25 chocolate covered strawberries.

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