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Chocolate Crinkle Cookies

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Member since 2020
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Serves 27 | Prep Time 20 minutes | Cook Time 40 minutes

Why I Love This Recipe

This simple recipes is a great snack

Ingredients You'll Need

2 cups flour
2 tsp Calumet Baking Powder
1/4 tsp salt
5 oz. Bakers Unsweetened Chocolate
3 tbsp canola oil
2 cups granulated sugar
4 eggs
2 tsp vanilla
1/2 cup powdered sugar


1. Mix flour, baking powder, and salt. Microwave chocolate and oil in large microwaveable bowl on high 2 minutes, stirring after 1 minute. Stir until chocolate is completely melted. Add granulated sugar; mix well. Add eggs. 1 at a time, beating well after each addition; stir in vanilla. Stir in flour mixture until blended. Refrigerate 30 minutes, or until dough is easy to handle.

2. Heat oven to 350 F. Shape dough inch 1-inch balls; roll in powdered sugar until evenly coated. Place 2 inches apart, on baking sheet.

3. Bake 9 to 11 minutes, or until centers are set. Cool for 1 minute on baking sheets. Remove to wire racks. Cool completely.

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