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Chocolate Peanut Butter Protein Smoothie

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Serves 1 | Prep Time 5 minutes | Cook Time

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Ingredients You'll Need

1 large banana, peeled, sliced, and frozen
3 Tablespoons unsweetened cocoa powder
6 oz Chobani 0% Greek Yogurt (or 2%, flavored or unflavored)
3/4 cup skim milk (or your favorite kind of nondairy or dairy milk)
1 Tablespoon honey, maple syrup, or agave
1 Tablespoon peanut butter (any kind you like)


Put all of the ingredients into the blender, in the order listed, and blend on high until thick and smooth.

Start with only 2 Tablespoons of cocoa powder, blend, and then add 1 more for a stronger chocolate taste.

You may need to stop and stir/scrape down the sides of the blender a few times.

Drizzle glass with 1 teaspoon of chocolate syrup (optional) and enjoy!

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