Chocolate Zabaglione
Why I Love This Recipe
This makes four servings and is good served with ladyfingers.
Ingredients You'll Need
1/3 cup of sugar
1/4 cup of rum
3 egg yolks
1 oz. semisweet chocolate grated
Directions
Mix sugar, rum, chocolate and egg yolks in a bowl. Place bowl over a pan of simmering water and wisk for 6 to 10 minutes until thick and mousse-like. Pour into dessert glases and serve immediately with ladyfingers.
