Chocolate lace cookie
Why I Love This Recipe
Ingredients You'll Need
Brown sugar // 30g
Butter // 30g
Milk // 1 tbsp
Cake flour // 5g
Cocoa powder // 4g
Almond bits // 25g
Directions
1. Bring together sugar + butter in a saucepan over low heat. Remove from heat when butter melt. Pour in milk and stir until sugar dissolve. Set aside until cool.
2. Sieve flour + cocoa powder and into the butter mixture and finally add in almond bits.
3. Bake 160C/320F 15 minutes.
