Christmas Party Pork Tenderloin

Why I Love This Recipe
My friend Gerry made this for one of our Christmas parties, and everyone loved it and asked for the recipe.
Ingredients You'll Need
1/2 cup oil
1/3 cup soy sauce
1/4 cup red wine vinegar
3 T. lemon juice
2 T. Worcestershire sauce
2 cloves of garlic, crushed
1 T. parsley
1 T dry mustard
2 or 3 pork tenderloins
Directions
Combine ingredients and marinate 4 hours or overnight.
Grill 15 minutes and turn, grill till done. 140 to 160 degrees
Boil strained marinade and serve with sliced pork