Cinnamon Pumpkin Crumble
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Why I Love This Recipe
This dessert filled with the delicious flavors of fall is perfect for your holiday gatherings!
Ingredients You'll Need
9 Rhodes Anytime! Cinnamon Rolls
2 cups pumpkin pie mix
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
Crumble:
1/2 cup butter, softened
1/2 cup brown sugar
1/2 cup flour
1 cup old fashioned oats
1 cup chopped pecans
Drizzle:
1 packet cream cheese frosting (included with rolls)
1/4 cup caramel ice cream topping
Directions
Arrange frozen rolls in 3 rows of 3 in a sprayed 9 x 13-inch baking pan. Combine pumpkin pie mix, cinnamon and nutmeg. Spread evenly over rolls.
Combine crumble ingredients and sprinkle over pumpkin pie mixture.
Bake at 350°F 40 minutes. Drizzle with 1 packet cream cheese frosting and caramel topping while still warm.
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