Cinnamon Truffles
Why I Love This Recipe
Ingredients You'll Need
12 oz. bag semisweet chocolate chips (2 cups)
1 Tbs. butter or margarine
1/4 cup whipping (heavy) cream
1 tsp. vanilla
1/2 tsp. ground cinnamon
Powdered sugar, if desired
Baking cocoa, if desired
Directions
Keep It Casual: Serve the truffles in paper candy cups place in an ornament
box.
Make It Extra-Special: Punch small holes in bottom of silver paper candy
cups.
Insert 8 to 12" lollipop stick through bottom of a cup and then into a
truffle.
Wrap thin ribbon around the stick. Place truffle "pops" in a simple
silver cup or pitcher
