Cinnamon roll coffee cake
Why I Love This Recipe
Light fluffy dessert that fills the craving of your sweet tooth one bite at a time
Ingredients You'll Need
3 cups flour
1/4 teaspoon salt
1 cup sugar
4 tsp baking powder
1 1/2 cups milk
2 large eggs
4 teaspoons vanilla
1/2 cup unsalted butter , melted
1 cup brown sugar
1 tablespoon cinnamon
3 cups powdered sugar
1 teaspoon vanilla
1-2 tablespoon water
1.Set oven to preheat at 350 degrees.
2.Mix flour, salt, sugar, baking powder with a whisk. In a separate bowl mix the milk, eggs and vanilla. Mix the wet and dry together, then add in the melted butter. Mix until well combined.
3.Use some baking spray to spray a rectangular cake pan, 9x13, then pour the batter evenly into the pan.
4.Mix brown sugar and cinnamon together and spread evenly on the cake. Use a knife or fork to swirl the sugar and cinnamon into the batter.
5.Bake for 30 minutes, let cool completely.
6.Mix the powdered sugar, 1 tsp vanilla and water until it is a consistency like pancake syrup.
7.Pour over the cake and it will set into a harder glaze.
8.Enjoy with a fantastic cup of coffee
Pairs Well With
Coffee or milk. Or any choice of drink