Clam Dip
"My grandmother Casperson's dip that is great for family gatherings and parties!"
Serves 6 - 7 | Prep Time 3 minutes | Cook Time 5 minutesWhy I Love This Recipe
For smaller serving, decrease ingredients by half.
Submitted by: "Amy Casperson"
Ingredients You'll Need
1 quart of sour cream
2 cans minced clams
1 teaspoon garlic powder
1 teaspoon onion powder
dash of pepper
1 teaspoon ground basil leaf
1 teaspoon salt
Directions
In a bowl combine all of the ingredients together.
Mix well, cover with aluminum foil (or any cover of your choice).
Place in the refrigerator for at least 2 hours to chill.
Serve with potato chips and enjoy!
