Coca-Cola Cake
Why I Love This Recipe
Ingredients You'll Need
½ cup butter, softened
1 cup chocolate chips
2 cups sugar
2 eggs
½ cup vegetable oil
1 tsp vanilla extract
1 cup Coca-Cola
1 cup mini marshmallows
⅓ cup cocoa powder
½ cup buttermilk
2 cups flour
1 tsp baking soda
1 tsp baking powder
½ tsp salt
For the frosting
1½ cups chocolate chips
½ cup butter
2 cups powdered sugar
¼ cup Coca-Cola
Directions
Preheat the oven to 350 degrees and lightly spray a 9x13 pan with cooking spray
Melt the butter and chocolate chips. Cool slightly.
In a large bowl beat the sugar and eggs until lightly colored. Very slowly add the chocolate mixture. Then the oil and vanilla.
Heat the cola, marshmallows and cocoa powder in a sauce pan. Bring to a boil whisking until the marshmallows are dissolved. Remove from the heat.
Stir in the cola mixture and buttermilk to the bowl.
Add the flour, baking soda, baking powder and salt to the wet ingredients and stir to combine.
Pour the batter into the prepared dish and bake for 30 minutes or until a toothpick comes out clean.
For the frosting
Melt the chocolate and butter in a large saucepan. Remove from the heat and allow to come to room temperature.
Slowly beat in the powdered sugar. Turn the beaters to medium and pour in the cola.
Spread the frosting over the cake once it has cooled.
