Cocoa Fudge


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Member since 2018
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Serves | Prep Time | Cook Time

Why I Love This Recipe

I remember going in Grams house and the amber glass candy dish where she always seemed to have fudge.


Ingredients You'll Need

1/3 C. Cocoa
1/8 tsp. Salt
1/4 C. Butter
3 C. Sugar
1 1/2 C. Milk
1 tsp. Vanilla


Directions

Combine cocoa, sugar, salt and milk; bring to a bubbly boil on high heat, stirring constantly.


Reduce to medium heat; boil without stirring to a soft ball.


Remove from heat, add butter and vanilla.


Do not stir.


Allow fudge to cool to room temperature.


Beat until thickens.


VARIATION: 4 or 5 Tbs. peanut butter may be added if you like peanut butter fudge.


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