More Great Recipes: Cracker/Flatbread

Coconut Cream Flatbread Delight

User Avatar
Member since 2024
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 8 | Prep Time 45 minutes | Cook Time 20

Why I Love This Recipe

Flatbreads have been a staple in many cultures for thousands of years, with some of the earliest known examples dating back to the ancient Egyptians, who used a simple combination of flour and water to create their version of flatbread.

Ingredients You'll Need

2 cups (250g) all-purpose flour
1 cup (240ml) coconut cream, divided
1/4 cup (50g) granulated sugar
1/2 teaspoon salt


In a large mixing bowl, whisk together the flour, sugar, and salt.

Add 3/4 cup (180ml) of the coconut cream and stir until a shaggy dough forms.

Turn the dough out onto a lightly floured surface and knead for 3-4 minutes, until smooth and elastic. If the dough seems too dry, add a tablespoon or two of the remaining coconut cream.

Cover the dough with a damp towel and let it rest for 30 minutes.

Preheat a large skillet or griddle over medium heat.

Divide the dough into 8 equal pieces and roll each one into a ball.

Using a rolling pin, roll out each ball into a thin round flatbread, about 6-7 inches in diameter.

Cook the flatbreads one at a time in the hot skillet or griddle, for 2-3 minutes per side, until lightly golden and cooked through. Keep cooked flatbreads warm in a clean kitchen towel while you cook the remaining ones.

Serve the flatbreads warm, brushed with the remaining coconut cream, if desired.

Pairs Well With

A refreshing mango lassi or a spicy chai tea latte would be a delightful accompaniment to these coconut cream flatbreads.

Questions, Comments & Reviews

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!