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Coconut Orange Cupcakes

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Serves | Prep Time | Cook Time

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Ingredients You'll Need

1 cup sugar
2/3 cup vegtable oil
2 eggs
1 cup orange juice
3 cups all purpose flour
1 tablespoon baking powder
1 teaspoon baking soda
3/4 teaspon salt
1 can(11 ounces)mandarin oranges (drained)
1 cup vanilla or white chips


1 cup flaked coconut
1/3 cup sugar
2 tablespoons butter, melted


In a mix bowl, combine sugar, oil eggs and orange juice, mix well.

Combine dry ingredients, stir in

o.j mixture just until moistened.

Fold in oranges & chips. fill grease or paper lined cups two thirds full.

Bake @ 375 degrees for 15-20 minutes

or until golden brown.

Cool cups.

Combine topping ingredients,

spinkle over cupcakes.

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