Coconut pound cake
Why I Love This Recipe
Ingredients You'll Need
1 cup crisco (no other)
2 cups sugar
5 eggs
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup butter milk
2 teaspoons coconut flavoring
1 cup coconut
ICING:
1 cup sugar
1/2 cup water
1 teaspoon coconut flavoring
Directions
Cream sugar, crisco together add eggs one at a time
and beat well.
Add flour,baking powder and salt.
Add milk mix well, stir in coconut and coconut flavoring, again mixing well.
Bake in a greased and floured tube pan at 350 for about 55 minutes
ICING:
Boil water and sugar for 1 minute.
Add coconut flavoring and spoon on cake while both are still warm.
