More Great Recipes: Main Dish | Oven | Pork


Cola Baked Ham


User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 (8pound) bone-in fully cooked ham half
2 tsp grounded pepper
2 (12oz) cans Dr. Pepper
1/2 cup Jubilee Praline pecan syrup


Directions

Preheat oven to 325 degrees.


Line a deep roasting pan with heavy duty aluminum foil.


Score fat side of ham in a dimond pattern.


Place ham, fat side up in prepared roasting pan sprinkle with pepper.


Pour Dr. Pepper over ham.


Cover with heavy duty aluminum foil.


Bake on lower oven rack for 1 1/2 hours basting occassionally with pan drippings.


Uncover ham and bake for 30 minutes or until a meat thermomenter inserted in thickest portions registers 140 degrees, Place ham on a serving platter.


Drizzle with praline topping cut into slices to serve.


The Jubilees Praline Pecan syrup can be purchased at sentimentalliving.com or call 1-800-253-7627


Questions, Comments & Reviews


'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11884 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51225 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!