Collard (or other) Greens with Walnut Sauce
Why I Love This Recipe
Probably my favorite macro dish. Big thanks to Casa De Luz in Austin, TX for this special walnut sauce!
Ingredients You'll Need
1 cup of toasted walnuts
1 cup of purified or spring water
1/4 cup of brown rice miso paste
2 tablespoons of brown rice vinegar
Directions
Questions, Comments & Reviews
i like this idea,never had spinach green without salad dressing,always with blue cheese,and cooked with cheddar..thanks
