Confetti Chicken Salad
Why I Love This Recipe
I serve this on lettuce leaves and it looks really pretty for a party.
Ingredients You'll Need
1/4 cup fresh lime juice
3 tablespoons olive oil
1 clove garlic -- crushed
1 teaspoon chili powder
1/4 teaspoon salt
2 cups chicken -- cooked and cubed
1 red bell pepper -- cut into thin strips
1/3 cup green onions -- sliced
2 tablespoons fresh cilantro -- or parsley, chopped
2 jalapeno peppers -- stemmed, seeded, minced
3 cups cooked rice -- cooled
2 avocados -- seed,peel,cut in chunks
Directions
1. Blend lime juice, oil, garlic, chili powder and salt in large bowl.
2. Add chicken, red pepper, onions, cilantro and hot peppers.
3. Cover and refrigerate 2 to 3 hours.
4. Add rice and avocado chunks; toss lightly, and serve.
