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Corn Dip

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Serves | Prep Time | Cook Time

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Ingredients You'll Need

2 tab butter
3 ½ cups corn kernels
½ tsp salt
1/8 tsp pepper
1 chopped yellow onion
¼ cup chopped red onion
1 jalapeño, grilled, and minced
2 tsp garlic, grilled and minced
1 cup mayonnaise
8 ounces shredded cheddar cheese
¼ cayenne powder


melt 1 tab butter; add the corn, salt, and pepper.

Cook about five minutes until golden brown. Poor into a mixing bowl.

Melt remaining butter, add onion, jal, and garlic.

Cook four minutes.

Poor into corn mixture.

Let corn mixture cool.

Preheat the oven to 350*.

Add the mayo, 1 cup grated cheese, and cayenne to the corn.

Mix well and pour into a baking dish.

Sprinkle with the remaining cheese.

Bake 10-12 minutes.

Serve with tortilla chips.

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