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Cottage Cheese Pancakes

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Serves 1 | Prep Time 10 | Cook Time 2-3

Why I Love This Recipe

These are high-protein pancakes and quite a treat!

Ingredients You'll Need

1 egg
1/2 cup low fat cottage cheese
1 tsp canola oil
1 tbsp of any milk of your choice
3 tbsp whole wheat flour or whole wheat pancake mix


In a small bowl, beat the egg with a whisk until creamy.

Push the cottage cheese through a wire strainer into the egg in the bowl. Mix well.

Add the oil and flour. Mix well.

Lightly oil a skillet and place over low heat.

When the skillet is hot, spoon the batter into the skillet making four pancakes.

Flatten slightly with the back of a spoon.

Cook 2-3 minutes

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