Crab Pie
Why I Love This Recipe
Ingredients You'll Need
6 oz. pkg. frozen crabmeat, thawed and drained
1 cup shredded sharp cheese
3 oz. pkg. cream cheese, cut into 1/4 inch cubes
1/4 cup chopped onion
1 1/2 cups milk
1 cup baking mix
4 eggs
1/4 tsp salt
Dash of parika
Directions
Preheat oven to 400 degrees. Lightly grease a 10 inch pie pan. Mix crabmeat, cheeses and onion in pie plate. Mix remaining ingredients in blender until smooth (15 seconds on high). Slowly pour liquid mixture into pie plate. Bake until golden brown for 35 to 40 minutes. Let stand 5 minutes before cutting.
