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Cranberry Punch

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Ingredients You'll Need

lb cranberries
7 c water
2-1/2 c sugar
2 bottles ginger-ale
2 c frozen orange juice concentrate
juice of one lemon
2 quarts water


Boil cranberries in 4 cups of water.

Drain juice.

Combine sugar with remaining water and boil 5 minutes.

Combine with cranberry juice.

Add all other ingredients.

Serve well chilled.

Makes about 1-1/2 gallons

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