Creamed Corn with Bacon

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"so good! and easy"

Serves 6 | Prep Time 10 minutes | Cook Time 10 minutes

Why I Love This Recipe

this recipe is requested every holiday and is so easy!

Ingredients You'll Need

1 small onion, finely chopped
1 tbsp butter (or more)
4 cups corn (I use a mix of shopeg and sweet corn)
1 cup heavy cream
1/4 cup chicken broth
4 bacon strips, cooked and crumbled
1/4 cup parmesan cheese
salt and pepper to taste


in a large skillet, saute onion in butter for about 3 minutes. Add corn, sauce 1-2 minutes longer or until onion and corn are tender

stir in the cream, broth, bacon and season with salt and pepper. Cook and stir for 5-7 minutes or until slightly thickened. Stir in cheese and serve.

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