More Great Recipes: Casserole | Creamy | Poultry | Savory

Creamy Chicken Casserole

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Member since 2008
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Serves | Prep Time | Cook Time 45

Why I Love This Recipe

I learned to make this from my mom. She used to make this at a reataraunt she used to work at. I make this as often as i can, everyone seems to really enjoy this dish.

Ingredients You'll Need

3-4 boneless, skinless chicken breast
2 (10.5oz.) cans cream of mushroom soup
2 (10.5oz.) cans cream of chicken soup
1 Cup Sour Cream (more or less to your taste)
1 Box stove top Stuffing (any flavor)
Salt/Pepper To Taste.


Boil Chicken til done & no longer pink

Take chicken out of water, put on platter, Shred up chicken

Place chicken in a casserole dish.

Mix together the cream of chicken and cream of mushroom soups

Add the sour cream.

Mix into casserole dish with the chicken.

Top the dish off with 1 box of COOKED stuffing, spread evenly on top.

Bake at 350 for 45 min.

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