Creamy Creamed Corn

Why I Love This Recipe
Ingredients You'll Need
32oz. frozen corn
8oz. cream cheese, cubed
1/3c. butter/margarine, cubed
1/2tsp. garlic powder
1/2tsp. salt
1/4tsp. pepper
Directions
32oz. frozen corn
8oz. cream cheese, cubed
1/3c. butter/margarine, cubed
1/2tsp. garlic powder
1/2tsp. salt
1/4tsp. pepper
In slow cooker, combine all ingredients. Cover and cook on low 4 hours or until heated through and cheese is melted. Stir well before serving. 6 servings