More Great Recipes: Misc. Dessert


Creamy Fruit Dessert


User Avatar
Member since 2009
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

3 tbsp. butter or margarine
1 can (3-1/2 oz.) flaked coconut
2 envelopes unflavored gelatin
1 can (12 oz.) apricot nectar
1/4 cup lemon juice
1/4 cup sugar
1 pt. heavy cream
1 tsp. vanilla
4 cups chopped or sliced fruit
1/2 cup chopped dates


Directions

Melt butter in a large skillet. Add coconut and cook over medium heat, stirring constantly, until golden brown. Reserve 2 or 3 tablespoons for garnish and press remainder onto the bottom of an 8x8-inch baking dish. Chill.


Meanwhile, soften gelatin in apricot nectar in saucepan. Stir in lemon juice and sugar and heat and stir over low heat until gelatin is dissolved. Chill until jelly like in consistency.


Using an electric mixer whip cream until almost stiff. Beat in vanilla and gelatin mixture. Continue to whip until stiff. Fold in fruit and dates. Turn into crust and chill several hours until firm. Serves 9 to 12


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11882 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51223 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Have cooking questions? Chat with BakeBot AI for quick answers!

Plus, I can help you customize recipes on BakeSpace, making modifications a snap.

Want to create a new recipe or upload an existing recipe? Use our BakeBot AI Recipe Maker in the menu bar.
Want to create a recipe? Try our BakeBot AI Recipe Maker!