More Great Recipes: Lunch | Main Dish


Cresent Dogs


User Avatar
Member since 2020
No Video

"Main dish, hotdogs"

Serves 5 to 10 | Prep Time 10 minutes | Cook Time 15 minutes

Why I Love This Recipe

Cute idea for kids to want to eat


Ingredients You'll Need

1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls (8 count)
2 1/2 slices (2.5 oz) American cheese slices, quartered
10 large hot dogs
Cooking spray
Mustard or ketchup, if desired


Directions

Heat oven to 375°F.


Unroll dough; separate at perforations creating 4 rectangles; press perforations to seal.


With knife or kitchen scissors, cut each rectangle lengthwise into 10 pieces, making a total of 40 pieces of dough.


Slice cheese slices into quarters (1/2 slice cheese, cut in half).


Wrap 4 pieces of dough around each hot dog and 1/4 slice of cheese to look like "bandages," stretching dough slightly to completely cover hot dog.


About 1/2 inch from one end of each hot dog, separate "bandages" so hot dog shows through for "face."


On ungreased large cookie sheet, place wrapped hot dogs (cheese side down); spray dough lightly with cooking spray.


Bake 13 to 17 minutes or until dough is light golden brown and hot dogs are hot.


With mustard, draw features on "face."


Pairs Well With

any condiment


Questions, Comments & Reviews


'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11873 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51221 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

488 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana