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Crockpot Tacos

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"Perfect for tacos, rice bowl, quesadilla, burrito, nachos, or salad"

Serves 4-6 | Prep Time 5 minutes | Cook Time 4-6 hours (crockpot)

Why I Love This Recipe

So versitile and easy. Great for a mexican night or a party.

Ingredients You'll Need

1 lb. chicken breast (fresh or frozen)
1 jar of your favorite salsa
1 can black beans (drained and rinse)


Add all ingredients to slow cooker. Shred chicken before serving.
*Drain mixture in small holed strainer before serving- the liquid can saturate the tortillas.
*If you don't care for beans, leave them out or put them on the side

Pairs Well With

Serve with your favorite toppings.

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