Crunch Cake
Why I Love This Recipe
Ingredients You'll Need
1 box yellow cake mix
1 stick butter, melted
2 eggs, beaten
1 cup pecans, chopped
8 ounces cream cheese, softened
2 eggs, beaten
1 pound box powdered sugar
Directions
Heat oven to 350°. Combine cake mix, butter, 2 eggs, and pecans. Mix well and press into the bottom of a greased or sprayed 9x12 baking pan. Combine cr4am cheese, 2 eggs, and sugar and beat until well blended. Pour over the crust. Bake until set, about 35 to 45 minutes. Cut in squares to serve.
