Crunchy Fried Tomatoes
Why I Love This Recipe
Ingredients You'll Need
4 firm ripe or green medium tomatoes (about l/2 pounds)
1 egg, beaten
1 cup dry bread crumbs
1/3 cup butter or margarine
Salt and pepper
1 t garlic
Directions
Wash tomatoes; cut into slices. Dip slices into egg and then into
Crumbs.
Melt butter in large skillet. Add tomato slices; cook, turning once,
Until golden brown. Season to taste.
