Crunchy Potato Appetizer Balls TOH Recipe
Why I Love This Recipe
Ingredients You'll Need
2 cups mashed cooked potatoes
2 cups finely chopped cooked ham
1 cup shredded Swiss cheese
1/2 cup mayonnaise-type salad dressing
2 eggs, beaten
1/4 cup finely chopped onion
1 tsp. prepared mustard
1/2 tsp. salt
1/4 tsp. pepper
3-1/2 cups crushed cornflakes
Directions
Heat oven to 350. Combine the potatoes, ham, cheese, salad dressing, eggs,
onion, mustard, salt and pepper in a large mixing bowl and mix well. Shape
into 1" balls. Roll in the cornflakes. Arrange the balls on a greased
baking sheet. Bake for 30 minutes or until brown.
