More Great Recipes: Dinner

Daddy's Spaghetti Meat Sauce

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Member since 2014
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Serves | Prep Time | Cook Time 3.5 to 4 hours

Why I Love This Recipe

Handwritten by my father, Lewis Wimbish

Ingredients You'll Need

4 to 5 lbs ground chuck
2 12 oz bottles of chili sauce
2 12 oz cans sliced mushrooms
2 30 oz cans crushed tomatoes
2 30 oz cans tomato sauce
2 16 oz cans tomato paste
2 tsp coarse ground black pepper
2 tsp salt
2 cups sugar
2 tsp white vinegar
4 cups water
6 cups finely chopped onions (3 lbs onions)
3 cups finely chopped celery (1 bunch celery)


Brown ground beef in small batches

Drain ground beef to remove excess fat

Combine all ingredients

Stir well

Cook over low heat for 3.5 to 4 hours

Stir every 4 to 8 minutes.

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