Dan's One Banana Bread Update Original
"A delicious bread recipe that only needs one banana"
Serves 12 pieces | Prep Time 15 minutes | Cook Time 55 minutesWhy I Love This Recipe
This recipe is so easy and so flavorful. It also can be made with gluten free flour and turns out well. We always add nuts and chocolate chips to make it that much more delicious.
Ingredients You'll Need
1 Large Very Ripe Banana (or two small ones)
1 Egg with enough milk to make One Cup liquid
1 Stick butter/margarine (softened) ( 1 stick = 1/2 cup )
1 tsp Vanilla
1-1/2 Cup Flour
1 Cup Sugar
1 tsp Baking Soda
Nuts (optional)
Chocolate Chips (optional)
Directions
Put all ingredients in a large bowl together (don’t need to sift or mix anything beforehand)
Use mixer on slow to medium to mix until lumps are pretty well gone (not too long or bread will be too firm)
Pam-Spray® bread pans (do not flour)
Fill pan 2/3 full
Bake 55 Minutes @ 350 Degree until Golden Brown
Toothpick test for doneness
Pairs Well With
Goes great with a large glass of milk
