Why I Love This Recipe
The name says it all, and they are deadly in more than one way. However, they are so worth it you all. These brownies have topped all other brownies I have ever tried. I cannot stop eating them. The best is when you bite into a snicker piece, marvelous.
Ingredients You'll Need
3/4 cup butter, melted
2 cups sugar
2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
1/3 cup baking cocoa
1/2 teaspoon baking powder
1/4 teaspoon salt
4 snicker bars, chopped into pieces
2 milk chocolate bars, coarsely chopped
1. In a large mixing bowl, add butter, sugar, eggs and vanilla, mix well with wooden spoon. Add flour cocoa, baking powder and salt, mixing well. Add snicker pieces, mix well.
2. Butter a 13 inch x9 inch x 2 inch baking pan. Pour mix into pan, leveling out. Distribute chocolate bar all over top. Bake at 350 F for 30 minutes, until toothpick comes out clean.
Questions, Comments & Reviews
'CHEF' the Film Cookbook: Recipes from El JefeBy CHEF the Film
7 Recipes11876 Downloads